Glass of Bubbly
Margot, new restaurant to open in Covent Garden
One of London’s best loved Maitre d’s Paulo de Tarso is to leave his role at Bar Boulud at London’s Mandarin Oriental Hyde Park to open his own restaurant with fellow restaurateur Nicolas Jaouën, currently general manager of Mayfair’s La Petite Maison. The 100-cover restaurant, named Margot, will open in Covent Garden next year and…
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Enjoy a Courvoisier Champagne Cocktail this Festive Season!
Add a splash of luxury sparkle to the festive season with the Courvoisier Champagne Cocktail. As no Christmas would be complete without a splash of luxury sparkle, Courvoisier – the UK’s number one cognac – has created the perfect Champagne cocktail to celebrate the festive season in style. Serve this chic cocktail with delectable canapés…
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Montpellier Wine Estate, South Africa
The Montpellier Wine Estate is a South African winery steeped in history and heritage. It was founded in 1714 by two Frenchmen from the city of Montpellier in the south of France and has recently celebrated it’s 300th anniversary. The Tulbagh valley is surrounded by Mountains on 3 sides and add to a very unique climate…
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Champagne Lanson “Beautifully Wrapped” Festive Edition Gift Boxes
Champagne Lanson “Beautifully Wrapped” Festive Edition gift boxes are the perfect way to start the festive period and are now available exclusively with any purchase of Champagne Lanson’s 75cl bottles. Paul Beavis, Champagne Lanson’s Managing Director, UK & International says: “Last year we saw big increases in our Champagne Lanson Rosé sales, which helped to…
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Win a Magnum of Chassenay d’Arce (NOW CLOSED)
Win a Magnum of Chassenay d’Arce from Gifts International in time for Christmas! To Enter: Follow @giftsinternatio and @glassofbubbly on Twitter, then tweet us “I’d like to win a Magnum for Christmas” Terms & Conditions: There is no cash alternative and the prize is non-transferable. Usual competition rules apply. Winner will be chosen at random from…
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Sushisamba celebrate 3rd anniversary with Grace Jones
SUSHISAMBA London, the internationally acclaimed restaurant located on the 38th and 39th floors of 110 Bishopsgate, celebrated its third anniversary in London with a spectacular, star-studded party. Taking inspiration from the global brand’s Brazilian heritage, the space was transformed into an Amazon Carnaval with multi-hued faux foliage, eye-opening theatrical style staging, world-class sound and lighting,…
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Duval-Leroy Champagne now Vegan Friendly
Duval-Leroy have announced that their whole range of Champagne is now 100% vegan. They have achieved this by allowing the Champagne to ‘clarify’ naturally, by leaving it for around three months longer than is typical in vats and barrel to allow a natural settling process. Since its creation, Champagne Duval-Leroy has been located in Vertus,…
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Pairing Champagne & Sparkling Wine with Food
For too long food and wine pairing has been reserved for the minority, but not anymore – now all you need is taste buds and a sense of adventure. This beautifully presented full colour recipe book, hosted by wine expert David Stevens-Castro (originally from Chile) and food photographer Fran Flynn (originally from Ireland), will encourage…
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The Light Lounge, Boutique Bar in London
Located between Soho and Covent Garden, The Light Lounge is a boutique cocktail bar that serves premium alcohol to the tunes of soul, funk and disco. On the first floor, the lounge is bathed in natural light and as the night goes on the mood lighting adds to the atmosphere. The furnishing is contemporary, with a sleek…
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