Glass of Bubbly
Celebrate English Wine Week with Camel Valley
The Lindo Family and vineyard team invite you to enjoy some history and ‘Camel Valley in a glass’ during the 2015 English Wine Week, 25-30 May 2015. Sam Lindo says: ‘As well as doing tours and wine by the glass at the vineyard, we will be encouraging as many of our trade friends as possible…
Read MoreChampagne Piot Sévillano
The Piot-Sévillano family is the latest in a line of 8 generations of Champagne makers. It began in the 19th century; following the phylloxera outbreak which ravaged vineyards, the family diversified and started growing Montmorency cherries. It was Emile Piot (1880-1969), an expert in grafting plants, who dedicated the grounds to grape production. Vineyards 99%…
Read MoreMisal Special Selection
Misal Rouge – Demi Sec Terran sorts, Muscatel Rose of Poreč and Istrian Malvasia are used for the production of this attractive sparkling wine. We recommend it as desert sparkling wine with pastry with little or no cream, such as Istrian fritule (plain dark-flour fritter) and kroštule (region typical fried pastry), also with fruit, especially…
Read MoreNo.1 Family Estate: Cuvée Virginie 2006
Cuvée Virginie is blended from 50% Pinot Noir and 50% Chardonnay and crafted especially by Daniel as a proud tribute to his daughter Virginie. Almost four years on lees has produced a Methode Champenoise displaying many dimensions, it is well-rounded and has good yeast autolysis, a hallmark of this winemaker’s well-known style. Tasting Notes: “Pale…
Read MoreLes Deux Chèvres
Les Deux Chèvres is a luxury hotel in Bourgogne, France, close to Dijon. As well as offering beautiful accommodations, Les Deux Chèvres specialises in Burgundy wines. They have their own shop that sells wines and organises wine tours including most recent ‘Burgundy en Bio’ tour with author and former chemist Bill Nanson. Burgundy Sparkling Wine They sell a…
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