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Correct way to open Champagne bottle

The Anatomy of a Sparkling Wine Bottle: How Glass Engineering Protects Your Fizz

By Glass of Bubbly Content / 22nd June 2026

For centuries, sparkling wine has been the ultimate symbol of celebration, luxury, and refined craftsmanship. Yet, long before a sommelier ever pops the cork, a silent feat of engineering is hard at work keeping that experience intact. The glass bottle that holds your favorite Champagne, Prosecco, or Cava is not just a passive container. It…

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Champagne Roger Brun 3 3 and Food pairings

Understanding ARFID When New Foods Feel Hard

By Glass of Bubbly Content / 22nd June 2026

For anyone who loves food, part of the joy is discovery. Trying an unfamiliar dish or a surprising pairing is a small adventure. So it can be hard to imagine that for some people, being handed a new food is not exciting at all. It is genuinely distressing. That experience has a name, and it…

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Shining a light on Essex’s stunning vineyards

By Glass of Bubbly Content / 18th June 2026

Visit Essex toasts booming wine tourism: from stays in grain silos to dining by the vines Ahead of English Wine Week (20 to 28 June), the county’s tourism organisation, Visit Essex, is celebrating a boom in wine tourism. The latest figures by Wine GB reveal that tourism-related visits to UK vineyards have increased by 55%…

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Schramsberg J. Schramm Blancs 2016

By Stephen Hawk / 15th June 2026

Jacob Schram, a German immigrant, bought 200 acres on Mt. Diamond in Napa Valley in 1862 and planted 30,000 vines. He had Chinese laborers dig Napa’s first hillside caves for wine aging and storage. His winery, Schramsberg, gained fame after the author Robert Louis Stevenson wrote about it in his 1883 book, The Silverado Squatters.…

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New Wonky Fruit Gin Perfect For Summer Spritz

By Glass of Bubbly Content / 8th June 2026

Award-winning farm craft gin brand Penrhos Spirits is launching a new limited-edition summer gin today in collaboration with mission-led food company Oddbox – a ‘Wonky Apple and Fennel Gin with a squeeze of Lemon’, designed from the ground up as the ultimate ingredient for this year’s summer spritz. Each bottle has been crafted using Oddbox’s…

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Why International Wine Tourists Are Flocking to the UK

By Glass of Bubbly Content / 1st June 2026

For decades, wine-focused holidays in Europe usually meant heading straight for France, Italy, or Spain. The UK rarely entered the conversation. It looks like that has changed. Today, visitors from North America, Europe, and beyond are building trips around Britain’s vineyards. While climate change presents significant challenges for wine regions around the world, the UK’s…

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Fine wine and dining at Manoir Henri Giraud

The Best Luxury Destinations for Exclusive Food and Wine Pairings

By Glass of Bubbly Content / 1st June 2026

Some trips are planned around famous sights. Others are remembered for what happened around the table. It might be a long lunch overlooking rows of vines, seafood that came off a boat earlier that morning, or a local wine poured a few miles from the vineyard where the grapes were grown. Those small moments often…

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Automation is Radically Transforming Sparkling Wine Production

By Glass of Bubbly Content / 1st June 2026

Sparkling wine is commonly associated with craftsmanship and a very labour-intensive process. Even though a lot of high-end producers still use traditional methods, wineries are now turning to automation as a way to scale without losing quality. The World is Entering a New Era of Automation Even though automation has been around for some time,…

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Find the weak point on the bottle - The Seam

The Architecture of the Pop: How Glass Engineering Defines the Premium Sparkling Experience

By Glass of Bubbly Content / 25th May 2026

The pop of the cork and the effervescent cascade that follows are the defining moments of any sparkling wine experience. Yet, long before the liquid reaches a crystal flute, the glass bottle serves as the silent, initial brand ambassador. In the highly competitive world of haute cuvées, the vessel is far more than a simple…

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