My Profile
Christopher Walkey
Co-founder of Glass of Bubbly. Journalist and author focused on Champagne & Sparkling Wines and pairing them with foods.
Champagne and Cigars
Plonk of the Week
Sabrage - How to open Champagne with a sword
What is Sea Aged Sparkling Wine?
Can you pair Champagne & Chocolate?
Darryl Sanders - Brand Ambassador and Representative for the Americas, Glass of Bubbly
UK Farm Shop Beef Burgers and Italian Sparkling Wine
London Wine Consultancy
Champagne Colette Bonnet - Judged to be the World's Best for 2025
Tenute Venturini Foschi launch LONDON